Sunday, 7 February 2016

Foodace Spicy Puff Puff

Puff puff is one of the easiest Nigerian street snack to make. Originally made with simple ingredients; flour, sugar, yeast and water. However, you can tweak it by adding extras. I have so many recipes for puff puff, all are great. For this one, I added Foodace rocket chilli sauce, it made a huge difference. It was spicily delicious. Here is how to achieve this...


3 cups all purpose flour
1/4 cup sugar
1/3 cup Nido powdered milk 
Small nutmeg (grated)
1 teaspoon yeast
2 cups + 1/3 cups warm water.
1 tablespoon foodace rocket chilli sauce
Oil for deep frying 


Heat up oven, just so it is warm. Turn off oven.
Combine all dry ingredients in a bowl, mix; then add water. 
Using hands, mix until well combined.
Cover with cling film, place in the warmed oven for 30 - 45 minutes.
After 45 minutes, the batter should look like popped bubbles. 
Add the chilli sauce and mix all well. Then heat up oil
Once oil is heated, scoop in puff puff dough one at a time. 
Fry in small batches, fry on both sides until golden brown.
Serve hot. 


  1. This comment has been removed by the author.

  2. Chai, I refuse to salivate!
    The other day, in the middle of lectures, for no just cause, I started perceiving puff puff, and, longing for it. I rejected it in the name of Jesus and told the devil to get behind me!

    My dear this your blog makes serious sense. Well done!

  3. Nice recipe. Going to try it out soon. Pls if I can't lay my hands on powdered milk, can I use liquid milk? Thanks. Queeneth.

  4. These days I have mid night craving for sweet dish and this is perfect thing to have. Pretty easy to make at home, thank you for sharing recipe with us and keep posting such delicious recipes

  5. This dish looks nice, I hope kids will enjoy this meal because they always ask me to make dishes like this. My husband also likes to have spicy dishes.