These biscuits speak for
themselves, just the aroma that fills the kitchen when in the oven says
it all. These crunchy goodness are so easy
to prepare, requires only 6 ingredients and stays in the oven for just 15
minutes. The only issue is that they never last in my house!!!!! Bake these
biscuits for your loved ones and they will love you forever and ever... Here we
go
Ingredients
3 cups of strong bread flour or plain flour
1/2 teaspoon salt
225g butter (diced)
1/2 cup plus 1/3 cup sugar
1 tablespoon whole milk
1 tablespoon whole milk
1 egg
Little vanilla bean paste or 1/4 teaspoon vanilla extract
Little vanilla bean paste or 1/4 teaspoon vanilla extract
Instructions
1. Pre-heat oven to gas 160 degrees celsius. Place the butter and
sugar in a bowl of a stand mixer; beat until pale and fluffy.
2. Add egg, vanilla, milk and
beat for 2 minutes.
3. Sift in the flour and
salt in small batches. Change the hook of the stand mixer to a dough hook, mix until well
combined. (at this point, I use my hands just so the dough can bind).
4. Place the dough in
between cling films, flatten and put in the fridge for 30 - 45 minutes.
5. Cut out your shapes and
place cut out biscuits on a lined baking tray. Place in the oven and bake for 15 minutes.
6. Leave to cool down... Enjoy with cold milk
6. Leave to cool down... Enjoy with cold milk
No comments:
Post a Comment